Usado Prática Procesamiento en Minas Gerais, Brasil

Practical planetary mixer BP18 Easy Pro

• Fabricante: Prática

Practical AE45 kneader

• Fabricante: Prática

Practice UK28 PAN

• Fabricante: Prática

Freezing capacity: approximately 100kg/cycle. | Cooling capacity: approximately 130kg/cycle. | Voltage: 220V three-phase or 380V three-phase. | Dimensions (height x width x depth): 2250mm x 1490mm x 2064mm.

Practice KLIMAPRO S

• Fabricante: Prática

Freezing capacity: approximately 12kg. | Cooling capacity: approximately 27kg. | Heat output: approximately 25kg. | Voltage: 220V single-phase. | Dimensions (height x width x depth): 998mm x 820mm x 818mm.

Practice KLIMAPRO L

• Fabricante: Prática

Freezing capacity: approximately 36kg. | Cooling capacity: approximately 60kg. | Heat output: approximately 70kg. | Voltage: 220V single-phase. | Dimensions (height x width x depth): 1788mm x 820mm x 818mm.

Practice KLIMAPRO M

• Fabricante: Prática

Freezing capacity: approximately 15kg. | Cooling capacity: approximately 30kg. | Heat output: approximately 35kg. | Voltage: 220V single-phase. | Dimensions (height x width x depth): 1208mm x 820mm x 818mm.

Forza ST Practice

• Fabricante: Prática

Capacity (example): pizzas up to 40cm in diameter. | Voltage: 220V single-phase. | Dimensions (height × width × depth): 340mm x 705mm x 788mm.

Forza STi practice

• Fabricante: Prática

Capacity (example): pizzas up to 40cm in diameter. | Voltage: 220V single-phase. | Dimensions (height × width × depth): 340mm x 705mm x 788mm.

HPE120 Programmable Practice

• Fabricante: Prática

Capacity: 4 baking trays 58x70cm. | Production: Up to 120 65g raw French loaves per cycle. | Dimensions (height × width × depth): 600mm x 905mm x 1227mm.

HPE80 Programmable Practice

• Fabricante: Prática

Capacity: 4 baking trays 40x60cm. | Production: 80 loaves of 65g raw French bread per cycle. | Dimensions (height × width × depth): 600mm x 905mm x 893mm.

Practice HPE80

• Fabricante: Prática

Capacity: 4 baking trays 40x60cm. | Production: 80 loaves of 65g raw French bread per cycle. | Dimensions (height × width × depth): 600mm x 905mm x 893mm.

Practice UCK170

• Fabricante: Prática

Tensión: 220V monofásico. | Dimensiones (alto x ancho x profundidad): 1790mm x 820mm x 770mm.

UK2C Practice

• Fabricante: Prática

Freezing capacity: of 260 kg to 400 kg/cycle.

Practice UK20 MAX

• Fabricante: Prática

Freezing capacity: approximately 65kg. | Cooling capacity: approximately 84kg. | Voltage: 220V three-phase or 380V three-phase. | Dimensions (height x width x depth): 2074mm x 1352mm x 1782mm.

UK4C Practice

• Fabricante: Prática

Freezing capacity: of 520 kg to 800 kg/cycle.